Black Marie

from The American Bar

• \frac{3}{4} Ounce of Dark Rum
• \frac{3}{4} Ounce of Brandy
• \frac{1}{4} Ounce of Tia Maria
• 1 Cup of Cold Coffee
• 1 Teaspoon of Brown Sugar

Shake well with crushed ice in a shaker. Strain into a large highball glass.