Blackthorn

from The U. K. B. G. Guide to Drinks

  • \frac{3}{5} Part of Sloe Gin
  • \frac{3}{10} Part of Sweet Vermouth
  • 1 Dash of Orange Bitters

Stir and strain. Twist of lemon peel.

Blackthorn

from The American Bar

  • \frac{3}{4} Ounce of Noilly Prat
  • \frac{3}{4} Ounce of Irish Whisky
  • 1 Dash of Anisette
  • 1 Dash of Angostura Bitters

Stir with ice in a mixing glass. Strain into a chilled cocktail glass.

Blackthorn

from The Savoy Cocktail Book

  • 3 Dash of Angostura Bitters
  • 3 Dash of Absinthe
  • \frac{1}{2} Part of Irish Whisky
  • \frac{1}{2} Part of Sweet Vermouth

Shake well and strain into cocktail glass.