Bloody Virgin Bull

from The American Bar

• 2 Ounce of Tomato Juice
• 2 Ounce of Bouillon
• \frac{1}{4} Ounce of Lemon Juice
• 1 Dash of Worcestershire Sauce
• 1 Dash of Celery Salt
• 1 Dash of Tabasco
• 1 Dash of Black Pepper

Stir with ice in a large highball glass.