Bolo

from The Savoy Cocktail Book

• \frac{1}{4} Whole of Lemon Juice
  • or \frac{1}{2} Whole of Lime Juice
• \frac{1}{4} Whole of Orange Juice
• \frac{1}{2} Wineglass of Bacardi Rum
• 1 Teaspoon of Sugar

Shake well and strain into cocktail glass.