Corpse Reviver

from Hollywood's Favorite Cocktail Book

  • \frac{1}{4} Part of Italian Vermouth
  • \frac{1}{4} Part of Applejack Brandy
    • or \frac{1}{4} Part of Calvados
  • \frac{1}{2} Part of Brandy

Shake well and strain into cocktail glass.

Corpse Reviver

from Hollywood's Favorite Cocktail Book

  • \frac{1}{4} Part of Lemon Juice
  • \frac{1}{4} Part of Kina Lillet
  • \frac{1}{4} Part of Cointreau
  • \frac{1}{4} Part of Dry Gin
  • 1 Dash of Absinthe

Shake well and strain into cocktail glass.

Corpse Reviver

from The U. K. B. G. Guide to Drinks

  • \frac{1}{3} Part of Sweet Vermouth
  • \frac{1}{3} Part of Applejack Brandy
  • \frac{1}{3} Part of Brandy

Shake well and strain.

Corpse Reviver

from The U. K. B. G. Guide to Drinks

  • \frac{1}{3} Part of Brandy
  • \frac{1}{3} Part of Orange Juice
  • \frac{1}{3} Part of Lemon Juice
  • 2 Dash of Grenadine

Shake well and strain into claret glass. Fill with iced Champagne.