Golden Gun

from Smuggler's Cove

• \frac{3}{4} Whole of Lime Juice
• \frac{1}{2} Ounce of Grapefruit Juice
• \frac{1}{2} Ounce of Demerara Syrup
• \frac{1}{2} Ounce of Apricot Liqueur
• 1 Ounce of Blended Aged Rum
• 1 Ounce of Blended Lightly Aged Rum
• 2 Dash of Angostura Bitters

Fill a Collins or highball glass with cracked or cubed ice. Add all the ingredients to a cocktail shaker filled with cracked or cubed ice. Shake and strain into the glass.