Top Notch Volcano

from Smuggler's Cove

  • 4 Ounce of Lime Juice
  • 4 Ounce of Pineapple Juice
  • 1 Ounce of Passion Fruit Puree
  • 3 Ounce of Demerara Syrup
  • 1 Ounce of Maraschino Liqueur
  • 4 Ounce of Blended Lightly Aged Rum
  • 4 Ounce of Blended Aged Rum

Add all the ingredients in a drink mixer tin without ice and roll it with another drink mixer tin to combine the ingredients. Divide the contents in half evenly between the tins. Add 12 ounces of crushed ice and 4 to 6 "agitator" cubes to each of the two tins. With each tin, flash blend and open pour with gated finish into a four-person ceramic scorpion bowl. Serve with 20-inch luau straws for easier sharing.